• sms_failed
    Report Issue

Shinya Shokudou

43 chapters | Ongoing | Rank 4501
There exists a restaurant that’s open from midnight to 7 in the morning. Because of its strange hours, customers have called it “The Late Night Diner.” These are the collection of stories of the restaurant’s owner, the effect of his delicious food that he makes for his customers' tastes, and the lives of his faithful patrons.

Artworks

Authors


Other Facts

PublishedOct 12, 2006
SerializationBig Comic Original
Last UpdatedJune 1, 2017
Other names深夜食堂

Chapters

Jump to
Vol.3 Chapter 43: ChikuwaApril 7, 2017
Vol.3 Chapter 42: Rakkyou no AmazuzukeApril 7, 2017
Vol.3 Chapter 41: 3-color FurikakeAugust 30, 2016
Vol.3 Chapter 40: Beef StroganoffAugust 30, 2016
Vol.3 Chapter 39: Asari no SakamushiAugust 30, 2016
Vol.3 Chapter 38: Harusame SaladAugust 30, 2016
Vol.3 Chapter 37: Fish SausagesAugust 30, 2016
Vol.3 Chapter 36: Bamboo ShootsAugust 30, 2016
Vol.3 Chapter 35: KaraageAugust 30, 2016
Vol.3 Chapter 34: Butter RiceAugust 30, 2016
Vol.3 Chapter 33: HalfsiesAugust 30, 2016
Vol.3 Chapter 32: Boiled EggsAugust 30, 2016
Vol.3 Chapter 31: Red Weiners Once AgainAugust 30, 2016
Vol.3 Chapter 30: Nabeyaki UdonAugust 30, 2016
Vol.2 Chapter 29: PuddingAugust 30, 2016
Vol.2 Chapter 28: ItadakimasuAugust 30, 2016
Vol.2 Chapter 27: CrabAugust 30, 2016
Vol.2 Chapter 26: Disposable ChopsticksAugust 30, 2016
Vol.2 Chapter 25: Sauce YakisobaAugust 30, 2016
Vol.2 Chapter 24: NikujagaAugust 30, 2016
Vol.2 Chapter 23: Kaki FuraiAugust 30, 2016
Vol.2 Chapter 22: Crispy BaconAugust 30, 2016
Vol.2 Chapter 21: Onion RingsAugust 30, 2016
Vol.2 Chapter 20: The Washroom GuestAugust 30, 2016
Vol.2 Chapter 19: OchazukeAugust 30, 2016
Vol.2 Chapter 18: Sanma no ShioyakiAugust 30, 2016
Vol.2 Chapter 17: Egg SandwichAugust 30, 2016
Vol.2 Chapter 16: HiyajiruAugust 30, 2016
Vol.2 Chapter 15: Sashimi GarnishAugust 30, 2016
Vol.1 Chapter 14: Night RamenAugust 30, 2016
Vol.1 Chapter 13: WatermelonsAugust 30, 2016
Vol.1 Chapter 12: Nukazuke CucumbersAugust 30, 2016
Vol.1 Chapter 11: Potato SaladAugust 30, 2016
Vol.1 Chapter 10: NapolitanAugust 30, 2016
Vol.1 Chapter 9: KatsudonAugust 30, 2016
Vol.1 Chapter 8: TarakoAugust 30, 2016
Vol.1 Chapter 7: YakinoriAugust 30, 2016
Vol.1 Chapter 6: NattoAugust 30, 2016
Vol.1 Chapter 5: Stewed Beef Tendon and Daikon with EggsAugust 30, 2016
Vol.1 Chapter 4: Soya Sauce and Worcestershine SauceAugust 30, 2016
Vol.1 Chapter 3: NekomanmaAugust 30, 2016
Vol.1 Chapter 2: Yesterday's CurryAugust 30, 2016
Vol.1 Chapter 1: Red WeeniesAugust 30, 2016